果蔬沙拉加工便是經(jīng)過各種加工工藝處理，使果蔬到達長時間保存、經(jīng)久不壞、隨時取用的目的。在加工處理中要大限度的保存其營養(yǎng)成分，改進食用價值，使加工品的色、香、味俱佳，安排形態(tài)更趨，進一步提高果蔬
沙拉加工設(shè)備制品的商品化水平。傳統(tǒng)的加工方法，如干制、腌制、罐裝等，已難以滿足消費者需求和提高企業(yè)效益，“”的果蔬加工方式已經(jīng)成為新的趨勢。國內(nèi)外果蔬加工趨勢主要有功能型果蔬制品、鮮切果蔬、脫水果蔬、谷—菜復(fù)合食品、果蔬功能成分的提取、果蔬汁的加工、果蔬綜合利用等。
Fruit and vegetable salad processing is through a variety of processing technology, so that fruits and vegetables to achieve long-term preservation, durable, ready to use. In the process of processing, the nutrients should be preserved to a great extent, the edible value should be improved, the color, aroma and taste of the processed products should be better, the arrangement form should be more trend, and the commercialization level of fruit and vegetable salad processing equipment products should be further improved. Traditional processing methods, such as drying, pickling and canning, have been difficult to meet the needs of consumers and improve the efficiency of enterprises. The "environmental protection" fruit and vegetable processing method has become a new trend. The processing trends of fruits and vegetables at home and abroad mainly include functional fruit and vegetable products, fresh cut fruits and vegetables, dehydrated fruits and vegetables, cereal vegetable compound food, extraction of functional components of fruits and vegetables, processing of fruit and vegetable juice, and comprehensive utilization of fruits and vegetables.
果蔬沙拉加工設(shè)備流水線整機材質(zhì)選用食品級不銹鋼制造，外觀精美大氣，設(shè)備結(jié)構(gòu)合理。設(shè)備前段可裝備提升機，讓產(chǎn)品有序的進入清洗機內(nèi)。保證在清洗過程中不存料，耽料。果蔬加工流水線水可循環(huán)利用，并且在出料時，對產(chǎn)品進行二次沖洗，這個過程不僅清洗了產(chǎn)品，還對水槽中的水進行及時的彌補，設(shè)備裝備溢水口，在彌補的一起也排出了部分水，保證清洗槽里水的清潔度。設(shè)備電機選用擺線手調(diào)式電機，這種電機的特點是，工作力度大，方便可調(diào)，也可根據(jù)客戶要求裝備變頻電機，選用變頻調(diào)速。
The product line of fruit and vegetable salad processing equipment is made of food grade stainless steel, with beautiful appearance and reasonable equipment structure. The front section of the equipment can be equipped with a hoist to let the products enter the cleaning machine orderly. Ensure that there is no material storage and delay in the cleaning process. The water in the fruit and vegetable processing line can be recycled, and the product is washed twice when discharging. This process not only cleans the product, but also makes up for the water in the water tank in time. The overflow nozzle of the equipment is equipped, and part of the water is discharged together to ensure the cleanliness of the water in the cleaning tank. Cycloid hand adjustable motor is selected as the motor of the equipment. The characteristics of this kind of motor are large working force, convenient and adjustable. Frequency conversion motor can also be equipped according to the requirements of customers, and frequency conversion speed regulation is selected.
以上就是果蔬沙拉加工設(shè)備流水線技術(shù)背景的介紹，相信大家都有所了解了，如想了解更多資訊內(nèi)容請點擊我們的網(wǎng)站。
The above is the introduction of the technical background of the production line of fruit and vegetable salad processing equipment. I believe you all know something about it. For more information, please click our website.
